In her guest article for Kitchen & Bath Business, KBB Magazine, Ome’s founder & CEO Akshita Iyer shares her predictions for smart kitchens in 2025. She highlights how kitchens are becoming more proactive, with appliances that can anticipate needs — like ovens that preheat based on your schedule or smart pantries suggesting meals with what you have on hand.

Akshita also explores how AI and assistive tech, like motion sensors and voice controls, will make kitchens safer and more personalized. Imagine a stove that turns itself off if you step away too long or appliances that adjust to your cooking habits. She also touches on sustainability, with smarter energy use and waste reduction playing a bigger role in kitchen design.

As smart home tech keeps evolving, Akshita sees kitchens becoming more intuitive, connected, and tailored to individual lifestyles.

Read the full guest article here.